HACCP Certification in UAE | Food Process Certification in UAE
Question
The full form of HACCP is Hazard Analysis Critical Points. HACCP is a globally recognized food safety system that specifies requirements to analyze, control, and reduce the biological, chemical, and physical hazards and risks in the manufacturing process of the food products. It provides critical control points, critical limits, and control measures to improve the food safety system.
Answer ( 1 )
The full form of HACCP is Hazard Analysis Critical Points. HACCP is a globally recognized food safety system that specifies requirements to analyze, control, and reduce the biological, chemical, and physical hazards and risks in the manufacturing process of the food products. It provides critical control points, critical limits, and control measures to improve the food safety system. HACCP Certification in UAE